{"id":9934,"date":"2017-03-27T11:27:51","date_gmt":"2017-03-27T10:27:51","guid":{"rendered":"http:\/\/comeconmigo.net\/?p=9934"},"modified":"2019-03-13T11:19:34","modified_gmt":"2019-03-13T10:19:34","slug":"ensalada-de-endivia-ruibarbo-y-fresas","status":"publish","type":"post","link":"https:\/\/comeconmigo.net\/fr\/ensalada-de-endivia-ruibarbo-y-fresas\/","title":{"rendered":"SALADE D\u2019ENDIVES, RHUBARBE & FRAISE"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]Cette recette a \u00e9t\u00e9 publi\u00e9e originellement sur Come Conmigo le 27\/03\/2017.<\/em>[\/vc_column_text][vc_separator style=\u00a0\u00bbdashed\u00a0\u00bb][vc_column_text]Voici une parfaite salade pour les derni\u00e8res endives de l\u2019hiver et les premi\u00e8res fraises du printemps. Associ\u00e9es \u00e0 de la rhubarbe crue marin\u00e9e, on obtient une association surprenante et absolument d\u00e9licieuse.<\/p>\n

Un v\u00e9ritable avant-go\u00fbt de printemps\u00a0!<\/p>\n

Et vous, aimez-vous les salades qui changent\u00a0<\/a>?[\/vc_column_text][vc_single_image image=\u00a0\u00bb22805″ img_size=\u00a0\u00bb400×600″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_text_separator title=\u00a0\u00bbAujourd’hui…\u00a0\u00bb color=\u00a0\u00bbblack\u00a0\u00bb]\n\t\t\t

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SALADE D\u2019ENDIVES, RHUBARBE & FRAISE<\/h3>\n

[\/vc_column_text]\n\t\t\t <\/div>\n\t\t\t <\/div>\n\t\t\t<\/section>\n\t\t[\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/4″ css=\u00a0\u00bb.vc_custom_1502280835828{background-color: #fff0dd !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

Pour 4 personnes<\/h3>\n

Environ 250g de rhubarbe<\/p>\n

1CS* de sucre roux<\/p>\n

2cc** de jus de citron<\/p>\n

450g de fraises<\/p>\n

4 belles endives<\/p>\n

12 belles feuilles de menthe<\/p>\n

20 amandes mond\u00e9es<\/p>\n

1CS* d\u2019huile d\u2019olive<\/p>\n

Sel, poivre<\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb3\/4″ css=\u00a0\u00bb.vc_custom_1502280820239{padding-top: 10px !important;padding-right: 10px !important;padding-bottom: 10px !important;padding-left: 10px !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

Rincer la rhubarbe sous l\u2019eau et le d\u00e9couper en fines tranches en biseau. Faire mac\u00e9rer dans le jus de citron et le sucre pendant au moins 30 minutes\/1 heure.<\/p>\n

Concasser grossi\u00e8rement les amandes et r\u00e9server.<\/p>\n

Rincer les fraises, les s\u00e9cher et les d\u00e9couper en 4.<\/p>\n

Nettoyer les endives et les d\u00e9couper en lani\u00e8res plut\u00f4t fines. Ajouter sel, poivre et huile d\u2019olive. M\u00e9langer.<\/p>\n

Au moment du service, ajouter aux endives les fraises, les amandes, la rhubarbe, avec 1CS* de jus de rhubarbe.<\/p>\n

Ajouter la menthe finement hach\u00e9e et m\u00e9langer d\u00e9licatement avant de servir imm\u00e9diatement.<\/p>\n

[\/vc_column_text][vc_column_text]<\/p>\n

Bon profit!<\/i><\/p>\n

Quelques petits details qui comptent\u2026<\/em><\/p>\n

* CS: Cuill\u00e8re \u00e0 Soupe<\/p>\n

** cc: cuill\u00e8re \u00e0 caf\u00e9[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_single_image image=\u00a0\u00bb11028″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][vc_column_text]<\/p>\n

Encore un petit creux<\/h3>\n

[\/vc_column_text][vc_basic_grid post_type=\u00a0\u00bbpost\u00a0\u00bb max_items=\u00a0\u00bb6″ element_width=\u00a0\u00bb2″ gap=\u00a0\u00bb0″ orderby=\u00a0\u00bbrand\u00a0\u00bb item=\u00a0\u00bbbasicGrid_VerticalFlip\u00a0\u00bb grid_id=\u00a0\u00bbvc_gid:1552472335086-545ac5f8-1ba9-0″ taxonomies=\u00a0\u00bb259″][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"

Une salade \u00e0 cheval entre les derni\u00e8res endives de l\u2019hiver et les fraises et rhubarbe du printemps.<\/p>\n","protected":false},"author":2,"featured_media":9935,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[448,257,259,369,1,483],"tags":[],"jetpack_featured_media_url":"https:\/\/comeconmigo.net\/wp-content\/uploads\/2017\/04\/ob_9acb4c_ensalada-de-endivia-ruibarbo-y-fresas.jpg","_links":{"self":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/9934"}],"collection":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/comments?post=9934"}],"version-history":[{"count":0,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/9934\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media\/9935"}],"wp:attachment":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media?parent=9934"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/categories?post=9934"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/tags?post=9934"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}