{"id":817,"date":"2014-10-29T10:50:00","date_gmt":"2014-10-29T09:50:00","guid":{"rendered":"http:\/\/comeconmigo.net\/2014\/10\/29\/otra-manera-de-preparar-boniatos-y-ganadr-del-sorteo-del-5o-cumpleblog-patatas-fritas-de-boniato-con-aceite-de-coco\/"},"modified":"2019-10-30T09:02:05","modified_gmt":"2019-10-30T08:02:05","slug":"otra-manera-de-preparar-boniatos-y-ganadr-del-sorteo-del-5o-cumpleblog-patatas-fritas-de-boniato-con-aceite-de-coco","status":"publish","type":"post","link":"https:\/\/comeconmigo.net\/fr\/otra-manera-de-preparar-boniatos-y-ganadr-del-sorteo-del-5o-cumpleblog-patatas-fritas-de-boniato-con-aceite-de-coco\/","title":{"rendered":"\u201cFRITES\u201d DE PATATES DOUCES \u00c0 L\u2019HUILE DE COCO"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]Cette recette a \u00e9t\u00e9 publi\u00e9e originellement sur Come Conmigo le 29\/10\/2014.<\/em>[\/vc_column_text][vc_separator style=\u00a0\u00bbdashed\u00a0\u00bb][vc_column_text]Les patates douces on n\u2019avait pas l\u2019habitude d\u2019en manger souvent \u00e0 la maison avant de recevoir des paniers bio o\u00f9 elles sont souvent pr\u00e9sentes. Du coup, on a appris \u00e0 les cuisiner de plein de fa\u00e7ons diff\u00e9rentes et on adore les faire dorer au four fa\u00e7on frites avec une touche d\u2019huile de coco pour le plaisir.<\/p>\n

Et vous, avez-vous l\u2019habitude de cuisiner des patates douces\u00a0?[\/vc_column_text][vc_single_image image=\u00a0\u00bb24842″ img_size=\u00a0\u00bb400×600″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_text_separator title=\u00a0\u00bbAujourd’hui…\u00a0\u00bb color=\u00a0\u00bbblack\u00a0\u00bb]\n\t\t\t

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\u201cFRITES\u201d DE PATATES DOUCES \u00c0 L\u2019HUILE DE COCO<\/h3>\n

[\/vc_column_text]\n\t\t\t <\/div>\n\t\t\t <\/div>\n\t\t\t<\/section>\n\t\t[\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/4″ css=\u00a0\u00bb.vc_custom_1502280835828{background-color: #fff0dd !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

Par personne<\/h3>\n

1 belle patate douce<\/p>\n

1CS* d\u2019huile de coco<\/p>\n

1cc** de noix de coco r\u00e2p\u00e9e<\/p>\n

Sel<\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb3\/4″ css=\u00a0\u00bb.vc_custom_1502280820239{padding-top: 10px !important;padding-right: 10px !important;padding-bottom: 10px !important;padding-left: 10px !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

Eplucher la patate douce, bien la s\u00e9cher et la d\u00e9couper en b\u00e2tonnets comme des frites. R\u00e9server dans un grand bol.<\/p>\n

Faire fondre l\u2019huile de noix de coco \u00e0 feu doux pour qu\u2019elle devienne compl\u00e8tement liquide et verser sur les b\u00e2tonnets de patate douce en m\u00e9langeant pour bien les impr\u00e9gner. Il faut faire vite car l\u2019huile de coco fige tr\u00e8s vite au contact des patates douces\u00a0!<\/p>\n

R\u00e9partir sur une plaqe de four recouverte de papier sulfuris\u00e9 et enfourner pour 35\/45 minutes, selon la taille de vos \u00ab\u00a0frites\u00a0\u00bb.<\/p>\n

D\u00e8s la sortie du four, saupoudrer de noix de coco r\u00e2p\u00e9e et saler. Servir bien chaud.<\/p>\n

[\/vc_column_text][vc_column_text]<\/p>\n

Bon profit!<\/i><\/p>\n

Quelques petits details qui comptent\u2026<\/em><\/p>\n

*CS: Cuill\u00e8re \u00e0 Soupe<\/p>\n

**cc: cuill\u00e8re \u00e0 caf\u00e9[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_single_image image=\u00a0\u00bb11028″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][vc_column_text]<\/p>\n

Encore un petit creux<\/h3>\n

[\/vc_column_text][vc_basic_grid post_type=\u00a0\u00bbpost\u00a0\u00bb max_items=\u00a0\u00bb6″ element_width=\u00a0\u00bb2″ gap=\u00a0\u00bb0″ orderby=\u00a0\u00bbrand\u00a0\u00bb item=\u00a0\u00bbbasicGrid_VerticalFlip\u00a0\u00bb grid_id=\u00a0\u00bbvc_gid:1572422492920-b33f9ac9-69a9-1″ taxonomies=\u00a0\u00bb333, 397″][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"

on adore faire dorer les patates douces au four fa\u00e7on frites avec une touche d\u2019huile de coco pour le plaisir.<\/p>\n","protected":false},"author":2,"featured_media":8932,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[333,489,1],"tags":[],"jetpack_featured_media_url":"https:\/\/comeconmigo.net\/wp-content\/uploads\/2017\/03\/Boniatos-asados-con-aceite-de-coco-4-copia.jpg","_links":{"self":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/817"}],"collection":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/comments?post=817"}],"version-history":[{"count":0,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/817\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media\/8932"}],"wp:attachment":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media?parent=817"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/categories?post=817"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/tags?post=817"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}