{"id":706,"date":"2015-09-14T11:06:20","date_gmt":"2015-09-14T10:06:20","guid":{"rendered":"http:\/\/comeconmigo.net\/2015\/09\/14\/la-receta-estrella-de-nuestro-verano-2015-crumble-de-tomates-cherry\/"},"modified":"2019-09-11T09:04:35","modified_gmt":"2019-09-11T08:04:35","slug":"crumble-de-tomates-cherry","status":"publish","type":"post","link":"https:\/\/comeconmigo.net\/fr\/crumble-de-tomates-cherry\/","title":{"rendered":"CRUMBLE DE TOMATES CERISE"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]Cette recette a \u00e9t\u00e9 publi\u00e9e originellement sur Come Conmigo le 14\/09\/2015.<\/em>[\/vc_column_text][vc_separator style=\u00a0\u00bbdashed\u00a0\u00bb][vc_column_text]Qui n\u2019aime pas les crumbles en dessert? Et bien je suis s\u00fbre qu\u2019en version sal\u00e9e vous allez adorer\u00a0!!<\/p>\n

Des tomates cerises juteuses, une petite garniture croustillante enrichie en parmesan, au four et le tour est jou\u00e9\u00a0!<\/p>\n

A table![\/vc_column_text][vc_single_image image=\u00a0\u00bb24226″ img_size=\u00a0\u00bb400X600″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_text_separator title=\u00a0\u00bbAujourd’hui…\u00a0\u00bb color=\u00a0\u00bbblack\u00a0\u00bb]\n\t\t\t

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CRUMBLE DE TOMATES CERISE<\/h3>\n

[\/vc_column_text]\n\t\t\t <\/div>\n\t\t\t <\/div>\n\t\t\t<\/section>\n\t\t[\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/4″ css=\u00a0\u00bb.vc_custom_1502280835828{background-color: #fff0dd !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

Pour 3\/4 personnes<\/h3>\n

Environ 30 tomates cerise<\/p>\n

Quelques feuilles de basilic<\/p>\n

50g de farine<\/p>\n

50g de chapelure de bonne qualit\u00e9 (oubliez celle du supermarch\u00e9)<\/p>\n

40g de parmesan r\u00e2p\u00e9<\/p>\n

1CS* d\u2019huile d\u2019olive + un peu pour le plat \u00e0 gratin<\/p>\n

30g de beurre<\/p>\n

1 pinc\u00e9e de fleur de sel<\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb3\/4″ css=\u00a0\u00bb.vc_custom_1502280820239{padding-top: 10px !important;padding-right: 10px !important;padding-bottom: 10px !important;padding-left: 10px !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

Pr\u00e9chauffer le four chaleur tournante \u00e0 150\u00ba.<\/p>\n

Passer les tomates cerise sous l\u2019eau, les s\u00e9cher et les r\u00e9partir dans un plat \u00e0 gratin badigeonn\u00e9 d\u2019un peu d\u2019huile d\u2019olive. R\u00e9server.<\/p>\n

Dans un bol, m\u00e9langer du bout des doigts tous les ingr\u00e9dients avec les feuilles de basilic grossi\u00e8rement d\u00e9coup\u00e9es pour obtenir un m\u00e9lange sableux.<\/p>\n

R\u00e9partir sur les tomates cerises et enfourner pour environ 1 heure, jusqu\u2019\u00e0 ce que le crumble soit bien dor\u00e9. C\u2019est l\u2019odeur qui vous guidera.<\/p>\n

Sortir du four et laisser reposer environ 10 minutes. Attention les tomates cerises bouillantes \u00e7a br\u00fble alors faites preuve d\u2019un peu de patience m\u00eame si ce sera tr\u00e8s tr\u00e8s dur!<\/p>\n

[\/vc_column_text][vc_column_text]<\/p>\n

Bon profit!<\/i><\/p>\n

Quelques petits details qui comptent\u2026<\/em><\/p>\n

*CS: Cuill\u00e8re \u00e0 Soupe[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_single_image image=\u00a0\u00bb11028″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][vc_column_text]<\/p>\n

Encore un petit creux<\/h3>\n

[\/vc_column_text][vc_basic_grid post_type=\u00a0\u00bbpost\u00a0\u00bb max_items=\u00a0\u00bb6″ element_width=\u00a0\u00bb2″ gap=\u00a0\u00bb0″ orderby=\u00a0\u00bbrand\u00a0\u00bb item=\u00a0\u00bbbasicGrid_VerticalFlip\u00a0\u00bb grid_id=\u00a0\u00bbvc_gid:1568188939709-3e4850da-3496-6″ taxonomies=\u00a0\u00bb239″][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"

Qui n\u2019aime pas les crumbles en dessert? Et bien je suis s\u00fbre qu\u2019en version sal\u00e9e vous allez adorer !!
\nDes tomates cerises juteuses, une petite garniture croustillante enrichie en parmesan, au four et le tour est jou\u00e9 !<\/p>\n","protected":false},"author":2,"featured_media":8841,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[239,1,321],"tags":[],"jetpack_featured_media_url":"https:\/\/comeconmigo.net\/wp-content\/uploads\/2017\/03\/ht7o0n.jpg","_links":{"self":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/706"}],"collection":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/comments?post=706"}],"version-history":[{"count":0,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/706\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media\/8841"}],"wp:attachment":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media?parent=706"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/categories?post=706"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/tags?post=706"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}