Le Yahourt Nature<\/a>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/4″ css=\u00a0\u00bb.vc_custom_1502280835828{background-color: #fff0dd !important;}\u00a0\u00bb][vc_column_text]<\/p>\nPour 3\/4 personnes<\/h3>\n
6 belles carottes<\/p>\n
Environ 700\/800 ml de bouillon de poule<\/p>\n
2cc*\u00a0 de cumin en poudre<\/p>\n
Sel, poivre<\/p>\n
Graines de cumin torr\u00e9fi\u00e9es (facultatif, pour servir)<\/p>\n
[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb3\/4″ css=\u00a0\u00bb.vc_custom_1502280820239{padding-top: 10px !important;padding-right: 10px !important;padding-bottom: 10px !important;padding-left: 10px !important;}\u00a0\u00bb][vc_column_text]<\/p>\n
Eplucher les carottes et les d\u00e9couper en d\u00e9s moyens. les faire cuire \u00e0 la vapeur ou selon votre m\u00e9thode pr\u00e9f\u00e9r\u00e9e jusqu’\u00e0 ce qu’elles soient bien tendres. En g\u00e9n\u00e9ral, j’aime les cuire \u00e0 la cocotte-minute dans le panier vapeur 8 minutes apr\u00e8s mise en rotation de la soupape.<\/p>\n
Dans le bol du blender, rassembler les carottes et la moiti\u00e9 du bouillon ainsi que le cumin et commencer \u00e0 mixer en rajoutant progressivement le bouillon jusqu’\u00e0 obtenir la texture que ous pr\u00e9f\u00e9rez.<\/p>\n
Ajuster en sel, poivre et cumin selon vos pr\u00e9f\u00e9rences.<\/p>\n
R\u00e9server au frigo jusqu’au moment de servir et ajouter au tout dernier moment quelques graines de cumin torr\u00e9fi\u00e9es.<\/p>\n
[\/vc_column_text][vc_column_text]<\/p>\n
Bon profit!<\/i><\/p>\n
Quelques informations plus ou moins utiles<\/em><\/p>\n*cc: cuill\u00e8re \u00e0 caf\u00e9[\/vc_column_text][vc_single_image image=\u00a0\u00bb11028″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n
Encore un petit creux\u2026<\/h3>\n
[\/vc_column_text][vc_basic_grid post_type=\u00a0\u00bbpost\u00a0\u00bb max_items=\u00a0\u00bb6″ element_width=\u00a0\u00bb2″ gap=\u00a0\u00bb0″ orderby=\u00a0\u00bbrand\u00a0\u00bb item=\u00a0\u00bbbasicGrid_VerticalFlip\u00a0\u00bb grid_id=\u00a0\u00bbvc_gid:1694782899910-b00608a2-84d0-4″ taxonomies=\u00a0\u00bb318″][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"
Parfait les jours de grand beau et pour ceux de petits et grands frimas.<\/p>\n","protected":false},"author":2,"featured_media":32321,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1,317,318,229],"tags":[],"jetpack_featured_media_url":"https:\/\/comeconmigo.net\/wp-content\/uploads\/2023\/09\/Crema-Fria-de-Zanahoria-Comino-5.jpg","_links":{"self":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/32293"}],"collection":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/comments?post=32293"}],"version-history":[{"count":5,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/32293\/revisions"}],"predecessor-version":[{"id":32326,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/32293\/revisions\/32326"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media\/32321"}],"wp:attachment":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media?parent=32293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/categories?post=32293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/tags?post=32293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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