{"id":166,"date":"2012-04-29T07:31:00","date_gmt":"2012-04-29T06:31:00","guid":{"rendered":"http:\/\/comeconmigo.net\/2012\/04\/29\/una-idea-para-los-desayunos-de-la-semana-y-de-este-largo-finde-granola-chocolateado-con-bonbones-de-nuez\/"},"modified":"2020-04-15T14:45:17","modified_gmt":"2020-04-15T13:45:17","slug":"granola-chocolateado-con-bonbones-de-nuez","status":"publish","type":"post","link":"https:\/\/comeconmigo.net\/fr\/granola-chocolateado-con-bonbones-de-nuez\/","title":{"rendered":"GRANOLA CACAOT\u00c9 & NOIX ENROB\u00c9ES DE CHOCOLAT"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]Cette recette a \u00e9t\u00e9 publi\u00e9e originellement sur Come Conmigo le 29\/04\/2012.<\/em>[\/vc_column_text][vc_separator style=\u00a0\u00bbdashed\u00a0\u00bb][vc_column_text]Pas toujours facile de varier ses petits-d\u00e9jeuners, surtout quand on manque de temps le matin. Alors pour ne pas s\u2019ennuyer, on varie souvent nos recettes de granola maison. Il y a souvent du granola l\u00e9ger<\/a>,ou du granola au miel et aux noix.<\/a><\/p>\n

Aujourd\u2019hui, je vous propose une version tr\u00e8s gourmande o\u00f9 les c\u00e9r\u00e9ales sont enrob\u00e9es de cacao et accompagn\u00e9es de noix enrob\u00e9es de chocolat. Trop bon\u00a0!<\/p>\n

Et vous, vous aimez quoi pour petit-d\u00e9jeuner\u00a0?[\/vc_column_text][vc_single_image image=\u00a0\u00bb27059″ img_size=\u00a0\u00bb400X600″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_text_separator title=\u00a0\u00bbAujourd’hui…\u00a0\u00bb color=\u00a0\u00bbblack\u00a0\u00bb]\n\t\t\t

\n\t\t\t
\n\t\t\t \"\"\n\t\t\t <\/div>\n\t\t\t
\n\t\t\t
\n\t\t\t [vc_column_text]<\/p>\n

GRANOLA CACAOT\u00c9 & NOIX ENROB\u00c9ES DE CHOCOLAT<\/h3>\n

[\/vc_column_text]\n\t\t\t <\/div>\n\t\t\t <\/div>\n\t\t\t<\/section>\n\t\t[\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/4″ css=\u00a0\u00bb.vc_custom_1502280835828{background-color: #fff0dd !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

Pour un grand pot<\/h3>\n

40g de bl\u00e9 souffl\u00e9 non sucr\u00e9<\/p>\n

160g de gros flocons d\u2019avoine<\/p>\n

100g de corn flakes<\/p>\n

25g de gru\u00e9 de cacao<\/p>\n

130g de miel<\/p>\n

25g de cacao sans sucre d\u00e9graiss\u00e9<\/p>\n

\u00bc cc* de sel fin<\/p>\n

1CS** d\u2019huile d\u2019olive<\/p>\n

150g de noix enrob\u00e9es de chocolat<\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb3\/4″ css=\u00a0\u00bb.vc_custom_1502280820239{padding-top: 10px !important;padding-right: 10px !important;padding-bottom: 10px !important;padding-left: 10px !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

Dans un grand saladier, m\u00e9langer les flocons d\u2019avoine, le bl\u00e9 souffl\u00e9, les corn flakes et le gru\u00e9 de cacao.<\/p>\n

Faire fondre \u00e0 feu doux le miel, le cacao, le sel et l\u2019huile d\u2019olive. Bien m\u00e9langer jusqu\u2019\u00e0 obtention d\u2019une pr\u00e9paration bien liquide.<\/p>\n

\u00a0Verser sur les ingr\u00e9dients secs et bien m\u00e9langer pour r\u00e9partir et enrobe r l\u2019ensemble des c\u00e9r\u00e9ales.<\/p>\n

Verser sur une plaque recouverte de papier cuisson et \u00e9taler en couche uniforme.<\/p>\n

Pr\u00e9chauffer le four \u00e0 160\u00ba.<\/p>\n

Enfourner pour 45 minutes en remuant toutes les 10 minutes et en surveillant tout particuli\u00e8rement les 10 derni\u00e8res minutes.<\/p>\n

Laisser refroidir compl\u00e8tement hors du four avant d\u2019ajouter les noix enrob\u00e9es de chocolat.<\/p>\n

Conserver dans un contenant parfaitement herm\u00e9tique et d\u00e9guster\u00a0!<\/p>\n

[\/vc_column_text][vc_column_text]<\/p>\n

Bon profit!<\/i><\/p>\n

Quelques petits details qui comptent\u2026<\/em><\/p>\n

*cc: cuill\u00e8re \u00e0 caf\u00e9<\/p>\n

**CS: Cuill\u00e8re \u00e0 Soupe[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_single_image image=\u00a0\u00bb11028″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][vc_column_text]<\/p>\n

Encore un petit creux<\/h3>\n

[\/vc_column_text][vc_basic_grid post_type=\u00a0\u00bbpost\u00a0\u00bb max_items=\u00a0\u00bb6″ element_width=\u00a0\u00bb2″ gap=\u00a0\u00bb0″ orderby=\u00a0\u00bbrand\u00a0\u00bb item=\u00a0\u00bbbasicGrid_VerticalFlip\u00a0\u00bb grid_id=\u00a0\u00bbvc_gid:1586958267371-a561116d-78da-5″ taxonomies=\u00a0\u00bb253″][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"

Une version tr\u00e8s gourmande o\u00f9 les c\u00e9r\u00e9ales sont enrob\u00e9es de cacao et accompagn\u00e9es de noix enrob\u00e9es de chocolat. Trop bon\u00a0!<\/p>\n","protected":false},"author":2,"featured_media":9108,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[341,342,1,473,456],"tags":[],"jetpack_featured_media_url":"https:\/\/comeconmigo.net\/wp-content\/uploads\/2017\/03\/Granola-chocolateado-de-nueces-al-chocolate-12-.jpg","_links":{"self":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/166"}],"collection":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/comments?post=166"}],"version-history":[{"count":0,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/posts\/166\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media\/9108"}],"wp:attachment":[{"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/media?parent=166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/categories?post=166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/comeconmigo.net\/fr\/wp-json\/wp\/v2\/tags?post=166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}